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Smallwikipedialogo.png This page uses content from the Recipes wiki on Wikia. The original article was at Verivorst. The list of authors can be seen in the page history. As with the Sausage wiki, the text of the recipes wiki is available under Creative Commons License see Wikia:Licensing.
Estonian Christmas sausage. Christmas sausage is traditionally served as a first course with cranberry sauce or with sauerkraut and browned potatoes. Blood and barley sausage, similar to what the English diplomatically call 'black pudding' due to its colour. In Estonia, this is traditional Christmas food, and is served with a red berry jam.

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